Caliber III Thermometer Hygrometer

Designed with a flat bottom, high sides and a wide mouth, this everyday chef's pan is ideal for sauteing, frying and steaming family-size meals. The spacious interior makes space for turning and stirring, while the domed lid retains flavor and moisture for masterful meals. Lifetime warranty.

3 quart covered saute pan, 1-1/2- and 3-quart covered saucepan, 8-quart covered stockpot, 8-1/2-inch open skillet, 12-inch covered deep skillet

Hard-anodized aluminum with Autograph nonstick coating inside and out

SureGrip riveted handles constructed from stainless steel and silicone rubber

Break-resistant, domed glass lids permit cooking to be easily monitored

Oven-safe to 400 degrees F; limited lifetime warranty; hand wash

Includes: 9-inch and 11-1/2-inch Skillets

Heavy gauge hard-anodized construction is twice as hard as stainless steel and distributes heat evenly. Elegant windsor shapes look great and speed evaporation and sauce reductions.

A long-lasting, 3-layer nonstick interior is exceptionally durable; Food slides off effortlessly and cleanup is quick and easy; For added convenience, these skillets are oven safe to 400°F

These skillets feature a han ...

Japanese-style cook's santoku knife expertly specialized for their dexterity in chopping, dicing and slicing a variety of foods

Japanese 420J2 stainless steel tang extends through the entire handle and fits smoothly in your hand

Holds an incredibly sharp edge

Uniquely designed bamboo cutting board with built-in magnetic slot holds 7 inch santoku knife securely in place

Hand wash only; limited lifetime warranty