Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner

With a name that means "three benefits" in Japanese, no wonder so many people are going to the Santoku for all their mincing, slicing and dicing needs. Hollow indentations line the expertly honed blade, preventing food from sticking to it as you work. Precision forged from a single piece of exclusive high-carbon, stain-free steel, the blade is razor-sharp and perfectly balanced for precision control. Lifetime warranty.

6-mil Thick 8x8 WEAVE

3.5 OZ PER SQ YARD

WOVEN & LAMINATED POLYETHYLENE, WATERPROOF & UV PROTECTED

PC GROMMETS EVERY 34", ROPE IN HEM

REINFORCED MOLDED CORNERS, HEAT SEALED SEAMS

Made from melamine

Thermos vacuum insulation technology for maximum temperature retention, hot or cold

Unbreakable stainless steel interior and exterior

Hygienic push button lid with pop-up straw and integrated carry handle

Keeps cold 12 hours

16 ounce capacity; hand washing recommended