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Potatoes au gratin simply aren't the same baked in anything less than this Le Creuset favorite. The wide, shallow shape exposes the maximum surface area of the food to the heat source in the oven, under the broiler or on the stovetop. Its perfect for macaroni and cheese, lasagna, spanokopita and fruit cobber. It makes an elegant serving dish too.

Micro-computerized temperature-control system; reboils to 212 degrees F; Automatically keeps warm at 208, 194,175 degree F and energy saving auto cool;

Water boiler and warmer with a large 4-Quart capacity; Build in automatic cycle to remove water scale buildup;

Dispense water manually; one-touch two-speed electric dispenser; switch under spout;

Water-level gauge; low-water auto shut-off; Commercial grade non-coated 18/10 stainless steel ...

Packaging for this product may vary from that shown in the image above

This item is not for sale in Catalina Island

An efficacious anti-aging lip treatment