G3 Globe Traveler Radio

Combining features of a chef's knife and a cleaver, the Calphalon Santoku knife is an all purpose Asian-style knife that's ideal for cutting meat, fish and vegetables. The word Santoku means three good things - a reference to the three cutting tasks it performs so well: slicing, dicing and mincing. The Santoku is designed with kullens, or indentations along its edges, which reduce friction and prevent food from sticking to the blade. The knife also serves as a spatu ...

Classic platinum banded china proves to withstand the tests of time. This fashionable pattern has become a well established premier choice for formal settings.

Italian leather uppers

Reduce the pressure-loading rate in heels and toes

Exfoliates

Enriched with olive oil

Easy to use