Mikasa Crown Jewel Platinum Bone China Serving Bowl

Raynaud introduces Cristobal Chocolate, an impressive variation of Alberto Pinto's original Cristobal Coral. The striking new colour is an elegant combination of rich, creamy brown and high-quality platinum. The solid banned plates and arresting branches make for splendid contemporary table settings and formal. Create an unforgettable dinning experience with Raynaud's Cristobal Chocolate.

Originally designed in 1987, Lalique's majestic lion is truly the pride of the jungle. A symbol of power and will, it is is a striking example of meticulous craftsmanship.

Used Book in Good Condition