New England Seafood Cookbook

For nearly a century, Le Creuset has handcrafted enameled cast iron cookware of superlative quality, durability and versatility. A cooking staple, the round French oven offers exceptional heat distribution and retention for unsurpassed broiling, braising, slow cooking and sautéing and its size easily accommodates roasts and poultry.

Top hanging hook suspends bag for easy access. Dual-end, zippered compartments hold bottles, brushes, or loose items. Main compartment features elasticized brush holders and multiple organizational pockets that can hold full-size toiletries Easy to clean, water-resistant inner lining features antibacterial coating Haul handle for convenient traveling.

Powerful chopper/grinder; 21-ounce work bowl; 2 speeds for precision chopping

Patented reversible blade chops or grinds; brushed stainless steel base

Dishwasher-safe parts

Instruction/recipe book

Product Built to North American Electrical Standards

This beauty product is 100% original.