Pictures and Words

Potatoes au gratin simply aren't the same baked in anything less than this Le Creuset favorite. The wide, shallow shape exposes the maximum surface area of the food to the heat source in the oven, under the broiler or on the stovetop. Its perfect for macaroni and cheese, lasagna, spanokopita and fruit cobber. It makes an elegant serving dish too.

Philippe Deshoulieres Danielle Matte Gold Charger

Sun and sand. Barbara Barry's Nautilus comforter set shimmers with an elegant pattern of swirls in a serene palette for a look that is reminiscent of shells washed up along the shoreline.

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