Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation

Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation
$25.00
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Sophie Conran for Portmeirion glassware is an innovative range of tableware, designed by cook and food writer, Sophie Conran. The range of products have a sense of duality as they are hard-wearing, yet delicate aesthetically. The Sophie Conran for Portmeirion line was created to make life look good and taste better. Available in white, sage, and forget me not blue.
Portmeirion Sophie Conran Sage Mug

Brand: Portmeirion

Sophie Conran for Portmeirion glassware is an innovative range of tableware, designed by cook and food writer, Sophie Conran. The range of products have a sense of duality as they are hard-wearing, yet delicate aesthetically. The Sophie Conran for Portmeirion line was created to make life look good and taste better. Available in white, sage, and forget me not blue.
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Oxo Softworks Cherry / Olive Pitter
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Brand: OXO

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  • When not in use, the splatter shield fits inside the front chamber, and a lock holds the pitter closed for convenient storage
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