Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation

Raynaud introduces Cristobal Chocolate, an impressive variation of Alberto Pinto's original Cristobal Coral. The striking new colour is an elegant combination of rich, creamy brown and high-quality platinum. The solid banned plates and arresting branches make for splendid contemporary table settings and formal. Create an unforgettable dinning experience with Raynaud's Cristobal Chocolate.

Grapefruit Votive Candle is a combination of pink pomelo grapefruit and watery green nuances blended with lily of the valley and coriander blossom.

A rich brightening nighttime moisturizer that revitalizes skin after daily exposure to external stressers such as UV rays and dryness. Improves skin texture to optimize skin's clarity and promote inner radiance. Refines skin's texture and helps it capture light. New formula contains Multi-Target Vitamin C to reduce existing pigmentation. Also contains Tranexamic Acid to prevent dark spots, Super-Hydro Synergy Complex to deeply moisturize and refine skin's texture fo ...

Published by Parragon Books Ltd., England.