Zagat 2011 New York City Restaurants (Zagat Survey: New York City Restaurants)

Exuding the grace of a ballet dancer, the Piroett Bowl brims with artistic flair. Artist Lisa Smith designed the full-lead crystal piece with a square rim and undercut sides that seem to be unfurling as they spin up and off the heavy, square base.

Inspired by one of the most striking forms in the marine world, this coral-handled condiment set is perfect for serving seafood hors d'oeuvres from tuna tartare to caviar.

Chantal 2.5qt Classic Copper Kettle

Spice things up with 13g whole grain and a crispy brown rice crunch. It's a tangy snack you'll feel good about eating

Pack of 4 bags, 6Ounce per bag

13g of whole grain per serving; 130 calories per serving